If interested and you meet the qualifications, apply directly and text Mike at 562 566 4712 or Andrey at 562 566 4693

Job Title: Maintenance Electrician

Job Description

The Maintenance Electrician performs preventative and corrective maintenance on production line equipment in a beverage packaging environment. This role combines electrical, mechanical, and PLC-related work, with a strong focus on troubleshooting, root cause analysis, and keeping equipment operating safely and efficiently. The position is open to both experienced technicians and junior candidates with a solid technical foundation, strong work ethic, and a desire to learn.

Responsibilities

• Repair and conduct preventative maintenance on production line equipment including automated case packers, palletizers, labelers, hot fill equipment, and blow mold machines.
• Perform expert-level root cause analysis on equipment issues and implement effective preventative maintenance strategies to reduce downtime.
• Carry out maintenance operations on beverage packaging lines, ensuring all preventive maintenance tasks are completed on schedule.
• Operate and maintain beverage processing and packaging equipment such as blow molds, filling equipment, pasteurizers, labeling equipment, packaging equipment, film wrappers, automated palletizers, depalletizers, and conveyors.
• Utilize the maintenance management system by entering completed work orders, including parts and materials used, to keep inventory records accurate and up to date.
• Follow company safety procedures and comply with state and federal occupational safety regulations, including lockout/tagout (LOTO), use of personal protective equipment (PPE), machine guarding, and hot work requirements.
• Maintain a safe and clean working environment by performing housekeeping tasks and complying with GMPs, SQF, HACCP, LOTO, and general workplace safety standards.
• Maintain accurate, legible, and well-organized documentation for all maintenance activities and equipment work performed.
• Follow good manufacturing practices at all times to support consistent, high-quality production.
• Ensure food safety and product quality are maintained by adhering to relevant regulations and company guidelines.
• Participate in ongoing training related to job duties, safety, equipment operation, and product handling to continuously improve skills and knowledge.
• Perform other maintenance and operational duties as directed by leadership to support overall plant performance.
• Troubleshoot electrical and mechanical issues on production equipment to quickly identify problems and implement effective solutions.
• Work collaboratively with production and other maintenance team members to minimize downtime and support smooth line operation.
• Demonstrate a positive attitude, strong work ethic, and willingness to learn new equipment and systems.

Essential Skills

• Hands-on experience with electrical systems up to 480 V, including safe work practices around high-voltage equipment.
• Ability to work on both three-phase and single-phase motors, including installation, troubleshooting, and basic repair.
• Strong troubleshooting skills for both electrical and mechanical issues on production line equipment.
• Experience performing preventative maintenance on automated packaging and processing equipment.
• Ability to read and interpret blueprints, schematics, and technical documentation.
• Knowledge of pneumatics and the ability to troubleshoot and maintain pneumatic components.
• Familiarity with PLCs, including basic awareness and understanding sufficient to interact with control systems during troubleshooting.
• Experience with beverage processing and packaging equipment such as blow molds, filling equipment, pasteurizers, labeling equipment, film wrappers, palletizers, depalletizers, and conveyors.
• Ability to use a maintenance management system to document work orders, parts usage, and maintenance history accurately.
• Understanding and application of safety procedures including lockout/tagout (LOTO), PPE usage, machine guarding, and hot work protocols.
• Knowledge of and adherence to GMPs, SQF, HACCP, and general workplace safety standards.
• Strong attention to detail and ability to maintain accurate, legible, and organized documentation.
• Capability to perform root cause analysis and implement preventative measures to reduce recurring equipment issues.
• Good base technical knowledge for candidates coming with little to no experience, with a strong desire to learn and grow in a maintenance role.
• Positive attitude, reliability, and willingness to work required shifts and