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Restaurant Team Member

Latin Kitchen Llc
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Michigan, USA
Aug 13, 2026
Restaurant-Food Service

Job Description

Job Description
  • Maintaining a clean and orderly work environment by following health codes, cleaning tables, floors,dishes, workstations, and disposing of garbage
  • Serving food and beverage items to patrons at their tables or waiting on them at the bar
  • Taking orders from customers and communicating order details to the kitchen staff
  • Performing basic food preparation tasks such as chopping vegetables, steaming rice, etc
  • Updating menu boards with daily specials, upcoming events, and other information relevant to customers
  • Explaining menu items and answering questions about preparation methods or ingredients
  • Setting tables with linens and silverware and providing condiments such as salt, pepper, and sugar packets
  • Delivering food to customers’ tables in a timely manner and ensuring that orders have been accurately prepared
  • Prepping serving at special events
  • cashier as needed
About Latin Kitchen Llc
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