The Water’s Edge Restaurant  at Willow Brook Run is seeking a line cook for a full-time position. Hours are 4 set weekdays working 6:15 a.m. to 2:30 p.m. and every other weekend working 10:45 a.m. to 7 p.m.

We offer a number of attractive benefits including the following:

• Competitive pay rates
• Flexible hours working 6:15 a.m. to 2:30 p.m. weekdays and 11 a.m. to 7 p.m. every other weekend
• Appealing setting working with a seasoned and culinary educated team
• Opportunities for career advancement
• Tuition Assistance Program, up to $5,000 per year
• Immediate Holiday Pay, Vacation & Sick Pay after 90 days
• Insurance benefits
• Retirement plan with generous and immediate match

Our restaurants include a beautiful dining room for special events and fine dining experiences, sunny casual dining spaces, a well-appointed kitchen, and outdoor options featuring beautiful views of our tree-line pond and gardens.

Job Responsibilities:

• Assist the chef /production cook in evening meal production,
• Set up the line prior to meal service
• Prepare food according to recipes
• Focus on plate presentation and portion and diet instructions
• Properly store all items used on the line including breakdown and labeling of supplies.
• Clean and maintain sanitary conditions.

Knowledge of food preparation and cooking techniques is essential for qualified applicants.  A positive attitude and an ability to work in a team setting is also crucial.

If you possess the qualifications for this position, we invite you to apply online.

Highly rated independent, assisted living, transitional living, and memory care senior living. Faith-based, not-for-profit with over 50 years of service to Central Ohio. Located at 100 Delaware Crossing West Delaware, Ohio 43015.