Job Description
Job Description
We are looking for a professional line cook to prepare food in our fast paced establishment.
Line Cook Duties and Responsibilities
- Prepping ingredients before each meal service
- Preparing dishes following exact recipe instructions
- Plating and garnishing dishes before they are served
- Cleaning work areas once meal service is done
Line Cook Requirements and Qualifications
- 1+ years cooking in a professional kitchen
- Excelling in a variety of cooking styles and techniques
- Knowledge of food safety rules and regulations
- Flexible schedule
\nCompany Description
Alaska's Largest and Best Sport Bar
Company Description
Alaska's Largest and Best Sport Bar